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  BBQ Fork

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  Propane Grill, 2′ x 5′ Deluxe

  • These grills produce a much higher heat and reduce cooking time for your large event.
  • Per hour: cooks 600  4 oz. burgers,  400 10 oz. steaks, 800 4 oz. chicken breasts, 500 6 oz. fish steaks, OR 250 chickens.
  • 8 separate 20kbtu heat-controllable burners.
  • 2′ x 5′ cooking surface.
  • Includes 2-30lb full propane tanks.
  • There are griddles tops available for $10/side, rented separately.
  • This grill is for OUTDOOR USE ONLY!

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  Propane Grill, 2′ x 5′

  • This grill includes a full 20lb propane tank.
  • 8 separate 20kbtu heat-controllable burners.
  • 16″ x 65″ cooking surface.
  • Place grill on a level area clear of combustible materials.
  • Prior to opening main cylinder valve, and lighting grill, place all control knobs in the “CLOSED” position (turned to the left).
  • Open main cylinder valve. Light a burner and turn the burner control knob to “OPEN” (pointing at you). The burner will ignite instantly. The second burner in each section will instantly light by simply turning it on. Since each section is ignited separately, only light the section required.
  • Once burners are lit, adjust the control knobs to desired temperature.
  • When finished cooking close all control knobs, close main cylinder valve and disconnect propane cylinder.
  • This grill is designed FOR OUTDOOR USE ONLY.

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  Griddle, Cast Iron

  This item is a 10″ x 20″ cast iron griddle which can be used on a grill of your own or on one rented from us (grill rented separately).  Can be used for bacon, sausage, egg, and/or pancakes.

  $9.95 Read More